Monday, 22 August 2011

Biskut Jintan Salju

Biskut Sebelum Dibakar

Biskut Sesudah Dibakar

Gaul Dgn Susu Tepung

Dah Siap...

Pelikkn bila dgr nama biskut nie...sbb ader jintan tu...tapi sebenarnya mmg letak jintan pn...jintan hitam...beli 50 sen letak lah dalam setengah jek...tapi mmg sedap lah biskut nie...biskut yg paling simple n modal yg x bnyak...x payah guna butter, hnya pkai minyak jagung jek...kombinasi susu tepung ngan jintan yg memberi kelainan rasa pada biskut nie...lemak2 manis pn ader...susah nak bayangkan cam ner rasanya tapi yg pastinya biskut ne mmg sedap...



17 comments:

  1. Salam,bolehShare resepi wak at dyahekal@gmail.com

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  2. salam..boleh share resepi x??ne emel saya amaimono88@gmail.com....TQVM:)

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  3. bole share resepi tak? email kat nazuha3333@gmail.com. tqsm :)

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  4. Nak resepi...ehehhee...sedap biskut ni...nadiamisnar67@gmail.com

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  5. nak resepi ni.....bole ka share...mellaramla@gmail.com

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  6. Bleh mntk resepi?email sujaya7679@gmail.com

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  7. This comment has been removed by the author.

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  8. Blh share ...nooralfizahabdullah@gmail.com

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  9. Blh share resepi..nooralfizahabdullah@gmail.com

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  10. Blh share resepi..nooralfizahabdullah@gmail.com

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  11. sp2 ada resepi ne ble share X???, saya teringin sangat nak wat biskut ni utk mak saya, dia suka sangat makanan yang ada jintan hitam. TQ:)..ni emel saya amaimono88@gmail.com

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  12. nak share bole?
    pretyugly_87@yahoo.com

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  13. Mintak share.. Tq sgnt sgnt ladycroco@hotmail.com

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  14. Bleh minta resepi?email sy.. virgogirl_sher27@yahoo.com. tq..

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  15. salam sis.. blh tak sy dapatkn resepi biskut ni. nak buat utk husb sy.

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